Food for Fifty (14th Edition) (What’s New in Culinary & Hospitality) by Molt, M
USD 161.81 USD
Specifications
| ISBN | 9780134437187 |
| Publication Name | Food for Fifty |
| Publisher | Pearson Education |
| Item Length | 11 in |
| Publication Year | 2017 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 1.5 in |
| Author | Mary Molt |
| Item Weight | 80 Oz |
| Item Width | 9 in |
| Number Of Pages | 928 Pages |
You will find that this textbook has a comprehensive bibliography for further study.
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