Refined Tastes: Sugar, Confectionery, and Consumers in Nineteenth-Century Americ
USD 41.18 USD
Specifications
| ISBN | 9780801868764 |
| Item Length | 9 in |
| Publication Year | 2002 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 0.9 in |
| Author | Wendy A. Woloson |
| Item Weight | 20.8 Oz |
| Item Width | 6 in |
| Number Of Pages | 296 Pages |
What stands out about this textbook is the clear separation of chapters by theme.
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